neontrail
admin
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Registration date : 2007-11-08
Age : 49
 | | Subject: Crab Rangoons August 20th 2008, 1:36 pm | |
| Crab Rangoon
1/2 Pound fresh crabmeat, drained and chopped, or canned crab meat.
1/2 tsp. A−1 Steak Sauce
1 egg yolk, beaten
1/4 tsp. garlic powder
1 − 8 oz. pkg. cream cheese at room temperature
3 dozen won−ton wrappers
Combine crabmeat, steak sauce, egg yolk, and garlic powder, until
it forms a paste−like consistency.
Place rounded spoonful of mixture in center of each wrapper. Bring
4 corners of wrapper together, pinch to seal , brush with egg yolk
Deep fry at 375 degrees till golden brown. Serve with sweet and
sour sauce or Chinese mustard. Leftovers will only keep for a day
or two. Do not freeze.
Last edited by neontrail on August 27th 2008, 4:48 pm; edited 1 time in total | |
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Jagger
Number of posts : 582
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Registration date : 2008-05-04
Location : Ohio
| | Subject: Re: Crab Rangoons August 20th 2008, 1:54 pm | |
| oh whew, I thought it said raccons infected with crabs or something.
I have created a wonderful "Bubba" meal. Cook one Bubba Burger on Med/High slowly in skillet. Cook both sides and whilest the 2nd side is done chop up with spatula, then toss in some fresh chopped union. Good gawd it is damn good. | |
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Pinky pinky pinky....xD
Number of posts : 151
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Registration date : 2008-06-20
Location : Germany/USA
| | Subject: Re: Crab Rangoons August 27th 2008, 12:27 pm | |
| i love those little fuckers!!!!!!!! but i thought its spelled Rangoon.....maybe the china guy made a mistake xDD | |
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neontrail
admin
Number of posts : 3798
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Registration date : 2007-11-08
Age : 49
| | Subject: Re: Crab Rangoons August 27th 2008, 4:48 pm | |
| u r correct on the spelling! I had to edit it
thx pinky | |
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bigbaffers
Number of posts : 1911
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Registration date : 2007-11-14
Age : 54
Location : ireland
| | Subject: Re: Crab Rangoons August 27th 2008, 5:06 pm | |
| love seafood, had some gumbo when i was over there and it was nice. hey geoff u making my mouth water. | |
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lazybreal
admin
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Registration date : 2007-11-16
Location : Brooks,Alberta
| | Subject: Re: Crab Rangoons October 2nd 2008, 8:02 am | |
| im making this i love crab meat this will be good thanx geoff | |
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neontrail
admin
Number of posts : 3798
invader Points : 3491
invader Reputation : 44
Registration date : 2007-11-08
Age : 49
| | Subject: Re: Crab Rangoons October 2nd 2008, 8:20 am | |
| do it pop tart, its super easy | |
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Hot Pants
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Registration date : 2011-01-08
Age : 46
Location : Chicago
| | Subject: Re: Crab Rangoons January 11th 2011, 3:51 am | |
| A-1 on crab rangoons? whoa that's killer, must try! thanks!  | |
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